The world’s most successful Executive Chef jobs all have one thing in common: an exceptional ability in the kitchen. However, skills preparing food are not everything when it comes to finding success in the culinary field. Many of the world’s most successful Executive Chef jobs have one or all of these seven characteristics.If you find these attributes in yourself, and you’re willing to cultivate them further, then you could also be destined for culinary greatness. 1. Organizational SkillsAs an Executive Chef jobs, your job is about more than just cooking food. You have to lead an entire team of kitchen staff, budget for food, determine how much of each ingredient to buy each week, schedule shifts for employees and anticipate the busiest times of day in the kitchen. To handle all of this, you’ll need to be organized and take time to plan and schedule every day that you’re at work.